With LinYee Yuan, I co-founded and co-edited MOLD Magazine, part of www.thisismold.com, a critically acclaimed editorial platform about designing the future of food. MOLD explored the intersection of food and design and how the world will feed 9 billion people by the year 2050.
MOLD has worked with next generation food brands, commissioned products from emerging designers and hosted exhibitions. It is widely courted as a visionary voice on the future of food.
The wonderful MOLD instagram account is here.
MOLD is made by these amazing people: